In 1920, farmers from Turís got together to create La Baronía de Turís, a wine cooperativa. Today we are more than 700 associates with some 700 hectares of vineyards and an annual production of 5 million bottles.
National and international competitions acknowledge the quality of our wines.
Recently we have had the collaboration of Adrián Roig, master cocktail maker and friend of the winery. The idea came naturally, with the characteristic desire of creative people who immediately put their minds to [...]
Traditionally, the set of tasks that we currently aMribute to the winemaker were carried out by other types of professionals with some kind of technical training: chemists, biologists, agricultural engineers, pharmacists; or directly by [...]